How to Use self-rising flour in a Sentence

self-rising flour

noun

• As promised in the name, this recipe cuts the prep time by using self-rising flour instead of yeast in the dough.
  — Washington Post, 5 Dec. 2020
• Meanwhile, in a large mixing bowl, mix self-rising flour with salt and pepper.
  — Perri Ormont Blumberg, Southern Living, 16 Dec. 2020
• Mix the self-rising flour, cornstarch, rice flour, and chicken seasoning in a large bowl. Remove the bag of brined chicken from the fridge.
  — Tori Latham, Robb Report, 5 Apr. 2023
• Some folks prefer self-rising flour for their beer batter.
  — Jack Hennessy, Outdoor Life, 2 Mar. 2021
• The secret ingredients of self-rising flour are the baking powder and salt added during the milling process.
  — Carmen Collins, Country Living, 19 Apr. 2022
• For every 1 cup of self-rising flour, substitute 1 cup all-purpose flour plus 1 tsp.
  — Katlyn Moncada, Better Homes & Gardens, 31 Aug. 2021
• Combine the self-rising flour, baking soda, salt and sugar in a medium mixing bowl.
  — Tribune News Service, cleveland, 28 June 2021
• With the addition of self-rising flour and blueberries, your batter is ready for scooping and baking.
  — Washington Post, 23 July 2021
• Be careful not to substitute self-rising flour for other flours while baking!
  — Carmen Collins, Country Living, 4 Feb. 2020
• Along with self-rising flour, prepackaged baker’s yeast disappeared from most grocery store shelves long ago.
  — Erin McKenney, Discover Magazine, 15 June 2020
• When two-ingredient dough — just Greek yogurt and self-rising flour — was all the rage, Julia Turshen was intrigued.
  — Nicole Hvidsten, Star Tribune, 5 May 2021
• Combine all the dry ingredients (self-rising cornmeal, self-rising flour, baking powder and salt) and sift.
  — Dallas News, 9 Sep. 2020
• Combine self-rising flour, beer, melted butter, and sugar in a large mixing bowl ($20, Bed Bath & Beyond) until just combined.
  — Katlyn Moncada, Better Homes & Gardens, 21 Oct. 2021
• White Lily is known primarily for its self-rising flour, which is commonly used by southern chefs to make biscuits, but the brand’s much less popular bread flour has seen the biggest sales jump.
  — Amanda Mull, The Atlantic, 12 May 2020
• The main ingredients are softened vanilla ice cream, self-rising flour and blueberries, with two optional add-ins.
  — Washington Post, 11 Sep. 2021

Last Updated: 23 Dec 2024